Fante Kenkey

$2.50$19.50

Units Sold: 19

Kenkey or Dorkunu or Komi is a staple dish similar to a sourdough dumpling from the Akan, Ga and Ewe inhabited regions of West Africa, usually served with a soup, stew, or sauce.

To cook or soften, boil or steam kenkey in hot water for 5-10.

 

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Ships From: United States (US)

Sold By : ATL Afro Food Mart
Fulfilled by Ethnic District SKU: fante-kenkey Category: Tags: , , , , , , , , ,