Trofai Spicy Palm Cream (palm graine)
Palm graine, also known as palm nut fruit or palm nut paste, is extracted from the most delicious part of the palm tree. Trofai Spicy palm great has a flavorful kick to liven up all your dishes.
In many African dishes, it is used as a base for soups like Abenkwan, banga soup and aprapansa.
It is also popularly used in many Carribean and Latin American dishes–and Trofai makes the BEST!